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Flesh Foods : With Methods for Their Chemical, Microscopical, and Bacteriological Examinatio...
by Mitchell, Charles Ainsworth
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Inks: Their Composition and Manufacture
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ISBN: 9780530589206
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Documents and Their Scientific Examination: with Especial Reference to the Chemistry Involve...
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A New Abridgment of Ainsworth's Dictionary, English and Latin, for the Use of Grammar School...
by Ainsworth, Robert 1660-1743...
ISBN: 9781020491238
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Talbot Harland. with Port of Charles Ii, After the Painting by Sir Peter Lely, and Three Etc...
by Ainsworth, William Harrison
ISBN: 9781021443250
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A New Abridgment of Ainsworth's Dictionary, English and Latin, for the Use of Grammar School...
by Ainsworth, Robert 1660-1743...
ISBN: 9781022440517
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Talbot Harland. with Port of Charles Ii, After the Painting by Sir Peter Lely, and Three Etc...
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